Let’s come know what health benefits of custard apple
Custard apple is not just a sweet fruit but a medicine as well. It is easily digestible, and is beneficial in the disease of ulcer and bile acids. Custard apple is a good source of iron and Vitamin C. It also contains magnesium and potassium. Custard Apple also has anti-diabetic properties. So let’s know what are the best health benefits of custard apple.
Custard Apple contains vitamins A and C, which help keep the skin healthy. Also, custard apple is very beneficial for hair too. Protects against aging and skin traces.
Boils-Pimple and burns
Grinding custard apple leaves and boiling them on the boils-pimple, they get cured soon. Simultaneously, the intake of custard apple is consumed or the intake of syrup made from its pulp recovers the body’s burns.
Beneficial to the heart
Magnesium present in custard apple protects the heart from cardiac attack and also relaxes the muscles. Apart from this regular consumption of it also protects against heart diseases.
Grinding the custard apple seeds with goat’s milk in the hair, decreasing the problem of hair fall. Along with this, the louse also die. But keep in mind that did not reach the eyes, because this can cause burning in the eyes.
Copper and fiber are present in custard apple, which increase digestive power and also remove the problem of constipation. It is believed that by grinding dried custard apple, taking powder with water can rest in diarrhea.
Diarrhea and dysentery
Eating raw custard apple gives relief in diarrhea and dysentery. It consumes meat in the body and gets refined by the problem of thinning. It is easy to digest, due to which it can be eaten at anytime.
Custard slow down the absorption of fiber sugars present in Apple, thereby reducing the risk of Type 2 diabetes. Those who want to control diabetes, it is good to eat custard apple.
These are all benefits of custard apple, By eating custard apple you can make health good and avoid many diseases.
